Represents all sectors of activity that directly or indirectly affect manufacturing, processing, customer service, product knowledge, management and marketing of food products.


Examples of professions:
  • Chef
  • Sous Chef
  • Pastry Chef
  • Baker
  • Quality Control Technician
  • Manager
  • Store Manager
» » Click here for a list of our internship partners in this sector

Consult the “About”, “Team” and “Mission” sections of the different websites to better understand a sector and the different professions and professions it includes.

“I really liked my internship. Cooking is my passion and I love to cook to the point of making it my job. Thanks to the internship, I was able to clarify idea of my future job and now I am sure that later I want to be a chef. I am even thinking of going to school where I did my internship.” Sébastien, intern at l’École des métiers de la restauration et du tourisme, CSDM